(Thanksgiving) Point Well Taken
By contributor • Mar 1st, 2010 • Category: Eating OutRestaurant reviewer Mary Crafts invited me (Utah Valley Magazine editor Jeanette Bennett) to share lunch with her at Thanksgiving Point’s Harvest Restaurant.
Restaurant reviewer Mary Crafts invited me (Utah Valley Magazine editor Jeanette Bennett) to share lunch with her at Thanksgiving Point’s Harvest Restaurant.
Located in downtown Provo, Communal gives us one more reason to hope that downtown will once again be the hub of arts, shopping and fine food.
The question I get asked the most is, “What’s your favorite restaurant?” I bet I get asked this question at least once a day.
Terra Mia Ristorante is delizioso
Springville favorite serves up 2 pages of signature salads plus finger lickin’ favorites
What’s Hot? What’s Happening? What’s Happy Cuisine?
I don’t even know where to begin this review on the most exciting restaurant to hit Provo in past 30 years!
Hamburger lovers, hold on to your hats ‘cause there’s a new kid in town! The beautiful new Harley-Davidson Store in Lindon is sporting a brand new kind of restaurant featuring sliders.
Pizzeria 712 serves the best pizzas in Utah at the base of Midtown Village
I love to visit new food places, and I rarely go to the same restaurant more than once, but Pizzeria Seven Twelve has me hooked.
I’ve been there three times, and everyone I have taken there has also returned with new friends, and [...]
Culinary gem serves up service and summer salads
I have lunch once a month with my dear friend Cynthia Mitchell who lives in Salt Lake City. We take turns dining out in Salt Lake and then in Utah County. She always finds great places to dine in her city, and I’m always scrambling to seem just [...]