I rarely review “chain restaurants” and usually prefer locally-owned food establishments, but every once in a while something new comes along that is worthy of special note.

Attention all women: Summertime … ah, the perfect season for spending time with your peeps, daughters or just some peaceful “me” time. I recently discovered a fabulous little boutique in Highland named “Dear Lizzie”!

e are so lucky in Utah County. Great people, beautiful scenery, strong values, growing arts, fun recreation — we have it all.

Restaurant reviewer Mary Crafts invited me (Utah Valley Magazine editor Jeanette Bennett) to share lunch with her at Thanksgiving Point’s Harvest Restaurant.

Located in downtown Provo, Communal gives us one more reason to hope that downtown will once again be the hub of arts, shopping and fine food.

The question I get asked the most is, “What’s your favorite restaurant?” I bet I get asked this question at least once a day.

Terra Mia Ristorante is delizioso

Springville favorite serves up 2 pages of signature salads plus finger lickin’ favorites

What’s Hot? What’s Happening? What’s Happy Cuisine?

I don’t even know where to begin this review on the most exciting restaurant to hit Provo in past 30 years!